Macarons, cookies and brownies, baked in Edinburgh

Three ranges, baked in small batches in Edinburgh. Macarons are the biggest.

Dietary notes

Allergens for every product

Are macarons gluten-free?
Most are, by recipe: 21 of our 26 have no gluten in the recipe, but all 21 may contain it. Biscoff & chocolate, Banoffee pie, Oreo, Carrot cake and Apple strudel contain gluten, and the table on the allergens page marks each one. But ours is not a gluten-free kitchen. We bake cookies and brownies with wheat flour in the same room, so we cannot promise a shell has never met a trace of it. If you are ordering for a coeliac guest, say so in your enquiry and we will tell you plainly what we can stand behind.
Do you make vegan bakes?
Yes! At the moment we offer two vegan options: Biscoff vegan and Peanut butter vegan. Both may contain milk and eggs.

Picked your favourites?

Any of the collection can be boxed as favours or gifts. Tell us the date and the headcount; we will suggest the rest.

  • We reply to enquiries within two working days.
  • Large orders need three weeks' notice.
  • Try a tasting box: £10 plus postage, off your order if you go ahead.
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